Adaptogen Rubbed Flank Steak
Adaptogen Rubbed Flank Steak

Adaptogen Rubbed Flank Steak

$26.95
( / )

 

DESCRIPTION: Our adaptogen rubbed steak features toasty notes of roasted chicory, reishi and garlic adding adrenal support to a busy day. Note this dish is now served w. broccoli rabe instead of Brussels sprouts, as well as roasted sweet potato fries and a garlic horseradish dipping sauce.

INGREDIENTS: Grass fed grass finished beef**, Hannah sweet potatoes*, broccoli rabe*, RASA AIP friendly adaptogen blend*, turmeric*, avocado oil*, garlic*, coconut yogurt (coconut*, water, probiotics), horseradish*, grass fed & pasture raised beef gelatin, Himalayan pink salt, parsley*. *organic **animals raised organically using certified organic grass

Customer Reviews

I tried the Cinnamon Pro Shoulder. Holy smoke, that was so good! It literally tastes like I made a fancy dinner in my house

Jaimee K., NTP, RWP

I really enjoyed the "Orange Maple Duck Meatballs"! The cauliflower rice was surprisingly flavorful and had a perfect texture. The greens also delicious and I appreciated that they were a mixture of three kinds, since I’m always trying to consume a diversity of vegetables. But the real star was the glaze on the meatballs! So good, I would not have believed it was AIP if I didn’t know better!

Jaime H., M.Ed., NBC-HWC, FNTP

I love the Adaptogen Steak! Super tender and the dipping sauce is soooo good. Perfect dinner to reset my adrenals after a long day.

Tamara S.

Yummmm! Bacon, chicken, mushrooms and rosemary = perfect combination! The Forest chicken is a new favorite for me.

Laura D., NC
Urban AIP

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